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Point Reyes National SeashorePelican Lake
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Point Reyes National Seashore
Mushrooms and Other Fungi
Fly Agaric (Amanita muscaria), a red mushroom with white spots, growing out of fallen log.
Fly Agaric (Amanita muscaria)
What are Mushrooms?

Mushrooms are short-lived, spore-producing structures (akin to apples on a tree); they are designed to release spores, and then decay. Picking a mushroom does not harm the long-lived fungal organism. The “body” of a mushroom is hidden from our eyes, and is composed of a vast, branching network of tiny, elongate cells called hyphae. These hyphal threads grow through and break down dead wood, providing a vital recycling service to our forests. Fungal hyphae also live in the ground, and connect up with the rootlets of trees, shrubs and almost all other green plants, forming a symbiotic (mutually beneficial) relationship. This mycorrhizal (fungus-root) partnership greatly increases the ability of trees and plants to take up water, and absorb essential minerals. In return, the fungus is provided with photosynthetic nutrients. Neither organism is able to function fully without the other.

Mushrooms at Point Reyes National Seashore

Mushrooms are a vitally important aspect of the diverse, natural world of Point Reyes National Seashore. They are found in all types of park habitat, from Bishop pine forests to coast live oak woodlands, meadows to sand dunes. Mushrooms are not only vital to the health of the Pt. Reyes eco-system, but they also add charm and magic to the landscape. Appearing seemingly overnight in response to rain, they come in a vast array of fantastic colors and shapes, from brilliant red, to purple, to golden orange, with caps ranging from the size of a pinhead, to as large as a dinner plate. A slow walk through almost any landscape during the mushroom season can produce a world of wonder at your feet.

 
Gemmed Puffball (Lycoperdon perlatum) mushrooms growing in the leaf litter.
Gemmed Puffball (Lycoperdon perlatum)

The best time to see mushrooms at Point Reyes National Seashore is starting from two weeks after the first, soaking fall rain, and on into the winter and spring. Fruiting is affected by the amount and frequency of rain (too much can be as bad as too little) as well as the temperature. Many variables affect whether mushrooms are produced, and even experienced collectors can’t always predict when and where they will appear.

There are specific legal guidelines for mushroom collecting. Please visit the mushrooms section on the park regulations webpage. No mushroom should be eaten unless it can first be positively identified as edible. Learning to identify mushrooms in their many guises takes time, and reliable resources. The best way to learn about mushrooms is through local field guides and mushroom societies.

Text by Debbie Viess

To learn more about mushrooms in the San Francisco Bay area visit the Bay Area Mycological Society website.

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Even if California and the West gets more rainfall with global warming, earlier snow melt and hotter summers will likely produce more drought stress, increasing susceptibility to pathogens and invasive species.
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Last Updated: October 31, 2006 at 17:17 EST